Our coffees

Costa Rica (CR)

Costa Rica
  • Population : 4,76 million
  • Area : 51.100 km²
  • Capital : San José
  • Ports of exportation : Puerto Limon - Puerto Caldera
  • Currency : Colón
  • Bag unit : 69 kg
  • Arabica vs. Robusta percentage : 100% Arabica (Robusta forbidden by law)

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1,51
million bags

Total coffee production 2014/2015

1,21
million bags

Total coffee export 2014

$ 49,55
billion

GDP 2014

0,91 %

Value of coffee as percentage of GDP

2.70 kg

Per capita coffee consumption 2014

Harvesting times

October - March

Shipment times

December - July

Main coffee regions

Central Valley: Tarrazu
South Pacific: Valle del General & Canton de Coto Brus
Dry Pacific: Nicoya Peninsula, Sierra de Tilaran, Pacific Slopes

Main coffee types

CR-A HB Costa Rica Arabica - Washed - Hard Bean
CR-A SHB Costa Rica Arabica - Washed - Strictly Hard Bean
CR-A SHB Tarrazu Costa Rica Arabica - Washed - Strictly Hard Bean - Tarrazu